Amédéo Pagliaro is an "italiano vero". In Villeneuve-sur-Lot, he brings you the culinary culture of the boot. An artisan ice-cream maker in his early days, he will introduce you to gelati and Italian cuisine, including charcuterie, cheeses and wines.
Payment methods
Payment methods
Payment methods
Payment cards
CashCapacity
Capacity
42 place setting
26 Dining tables outside
Openings
Openings
All year 2026
Location
Location
Contact La Nuova Cantina
Environment
Environment
- In the town centre
