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A new gourmet offering has arrived in the city center, featuring bistronomic cuisine with a Mediterranean twist in summer. Jean-Pierre Carrère, who has been in the business for thirty-five years, and his chef Maxime, who trained at a Michelin-starred restaurant, welcome you in a sober, chic atmosphere. The menu is simple and changes daily, with all produce freshly prepared on site. Among the tempting offerings are chipirons a la plancha and snail platters to share, as well as genuine...
Services
Bar
Air conditioned
Terrace
Rates
Adult menu
From 19€
Other price
From 15.50€
A la carte
From 10€ to 22€
Other price
From 12.50€
Adult menu
From 19€
Other price
From 19€
A la carte
From 14€ to 32€
Other price
From 12.50€ to 0€
Payment cards
Chèques Vacances
Cash
Capacity
40 place setting
60 Dining tables outside
Groups (Max capacity)
- 30 Person (s) mini
Accepted customers
- Individuals
- Groups
Openings
From 1 August 2024 until 31 December 2024
Tuesday
10:00
00:00
Wednesday
10:00
00:00
Thursday
10:00
00:00
Friday
10:00
00:00
Saturday
10:00
00:00
Location
Spoken languages
Environment
- In the town centre